42.00€
The Artisan Panettone
Flavor: Peach and Aglianico
Ingredients: stone-ground soft wheat flour, Normandy cow’s butter, sugar, fresh egg yolks, peaches marinated in “Aglianico del Vulture” wine, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. No glaze.
Our Panettone
The strength of our panettones lies essentially in the natural sourdough starter. Refreshed four times a day every four hours, it ensures the softness, fragrance, aroma, and shelf-life of the final product without the use of any preservatives. The creation of an excellent product also relies on the selection of high-quality raw ingredients and the careful succession of numerous production phases.
Out of stock
Flavor: Peach and Aglianico
The Peach and Aglianico Panettone is a delightful combination of authenticity and Lucanian tradition.
Ingredients: stone-ground soft wheat flour, Normandy cow’s butter, sugar, fresh egg yolks, peaches marinated in “Aglianico del Vulture” wine, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. No glaze.
Allergens: Contains soft wheat flour, eggs, milk, butter, almonds. May contain traces of tree nuts and soy.
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