<h2 class=”p1″>The Artisan Panettone</h2>
<strong>Taste: Pear and Chocolate </strong>
<p class=”p1″>A classic, a delicious pastry recipe. A combination that combines the sweetness of the pear with the intensity of dark chocolate.</p>
<p class=”p1″><strong>Ingredients</strong>: stone-ground common wheat flour, Normandy cow butter, sugar, fresh egg yolk, Williams pears, Domori Single Origin Dark Chocolate, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Glaze: Single-origin dark chocolate 72%, Piedmont hazelnuts, Cocoa butter.</p>
<strong>Allergens</strong>: Wheat flour, eggs, milk, butter, almonds, may contain traces of nuts, soy.
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